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Cosmic Priestess

Maiden to Mother Trio

Maiden to Mother Trio

Regular price $99.00 CAD
Regular price Sale price $99.00 CAD
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The Maiden to Mother trio is the complete package for postpartum care. Covering all your bases - belly, breast and perineum/ total body healing, Maiden to Mother has got you covered. I created Maiden to Mother to support women on their journey through motherhood. Each product is carefully crafted with love, reiki and sound healing. This line includes all the products I used to support my healing after birthing my son and I hope they help all of you as much as they helped me. 

Belly Oil

Ingredients: Simmondsia chinensis (Jojoba) Oil*, Persea Gratissima (Avocado) Oil*, Nigella Sativa (Black Cumin Seed) Oil*, Rosa Rubiginos (Rose hip) Oil*, Hippophae rhamnoides (Seabuckthorn Berry) Oil, Lavandula Officinalis (Lavender) Oil*, Citrus sinensis (Sweet Orange) Oil*, Matricaria chamomilla (German Chamomile) Oil*, Cedrus atlantica (Cedarwood) Oil*, Cananga Odorat (Ylang Ylang) Oil*, Pelargonium Graveolens (Geranium) Oil. *Organic.

Directions: Apply as needed to belly, back, thighs and any other places in need of tlc. can be used with gua shua or belly wrapping.

Nipple Salve

Ingredients:  Theobroma Cacao (CaCao) Seed Butter*, Fractionated Coconut Oil,*, Hippophae rhamnoides (Seabuckthorn Berry) Oil*. *Organic.

Directions: Apply as needed to Nipples. Let air dry if possible. Caution - Seabuckthorn may stain clothing.

Sitz Herbs

Ingredients:  Lavandula angustifolia (Lavender), Calendula officinalis (Calendula), Matricaria chamomilla (Chamomile), Rosa canina L. (Rose), Symphytum officinale (Comfrey), Arnica montana (Arnica), Plantago major (Plantain), Salvia rosmarinus (Rosemary)*. *Organic. Other plants are wild foraged. 

Directions: use 1/2 cup of herbs per bath either in muslin pouch or directly in water. Add 1 cup sea salt, 1 cup epsom salt and 1/2 cup baking soda to each bath. Sit in bath for minimum 10 mins or as long as possible.

Can also be used in peri bottle. Steep 1/2 cup of herbs in 4 cups water, add epsom salts and store in fridge between uses.

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